the new artisan bread in five minutes a day the discovery that revolutionizes home baking
easpoon instant or active dry yeast 1 1/2 cups (360ml) water Optional: herbs, seeds, or other flavorings for customization. Step-by-Step Instructions Mix the dough: In a large bowl, combine flour, salt, yeast, and water. Stir with a spoon or spatula until just combined; the dough will be sticky.
